The Commuter Cook ; Recipies

Evening Standard - London › January 30, 2004

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Summary

MOROCCAN CHICKEN AND LEEK PIE

Preparation: 15 minutes. Cooking: 20 minutes. Serves 4-6 A steaming bowl of soup or a homely stew is my favourite supper at this time of year, but a nice crusty pie with a generous filling is a close runner-up.

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The Commuter Cook ; Recipies

Chicken and leeks in a cream sauce, with bacon and mushrooms is a clear favourite. It also goes extremely well with ot...

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