Prawns in a Real Cracker ; in This Regular Friday Series, We Give Recipes for a Weekend Meal
Evening Standard - London › June 18, 2004
Linked as:
Summary
USUALLY found growing in marshes on the edge of tidal waters, samphire is often referred to as "poor man's asparagus". With its succulent stems and salty flavour, this bright-green vegetable-of- the-sea is perfect to go with fish dishes.
And the next few weeks are the best time to eat it. Until the end of July any good fishmonger will sell samphire by the handful. Or pick it yourself if you are planning a trip to the seaside this weekend.See the full content of this document
Extract
Prawns in a Real Cracker ; in This Regular Friday Series, We Give Recipes for a Weekend Meal
But don't despair if you can't find any; asparagus tips will work equally well in this recipe.
It may sound undignified serving a "pile" of seafood to your guests, but it's a rather fun lottery when you present t...See the full content of this document
Sponsored links
