Fabulous Fungi in Autumn Colours ; Girolle (Chanterelle) Mushroom Risotto
Evening Standard - London › August 31, 2005
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Summary
AS September's mushroom season approaches, mark the occasion with some wonderful girolles, or chanterelles. These trumpet-shaped fungi are prized for their gold-to-yellow colour and rich flavour. Risotto is a warm, healthy, comforting dish. Use lemon thyme to add a more fragrant flavour.
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Extract
Fabulous Fungi in Autumn Colours ; Girolle (Chanterelle) Mushroom Risotto
Preparation: 10 minutes.
Cooking: 20 minutes. Serve...See the full content of this document
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