Summary
WEEK 81: IRISH STEW You need: lamb middle-neck chops, onions, carrots, potatoes, butter, parsley Time to prepare: 15 minutes Time to cook: 2 hours
This simplest of stews releases a wonderful scent as it simmers, signifying that all is well and you are going to be fed and comforted -- the sort of cooking we need at the moment. This is not the time to adopt cheffy practices such as using different cuts of lamb and two varieties of potato. Just middle-neck chops left on the bones and a floury sort of potato that will give of itself to thicken the gravy is all that is needed.See the full content of this document
Extract
Easy Does It
Myrtle Allen -- a fine cook not a chef -- of Bal...
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