Tv Watch Biting Off More of Ms Pepperami Than One Can Chew ; What's Eating Victoria Beckham?
Evening Standard - London › February 09, 2007
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Summary
NATURALLY, I shed a manly tear when I read that Gordon Ramsay's new restaurant had bombed spectacularly with so many New York food critics.
Despite being massively over-egged by his half-baked PR company, it's failed to become f lavour of the month with restaurant reviewers, one of whom was "shocked by leathery, rubbery lobster ravioli", while another was reminded of "cruise-ship food", and a third complained about his sea scallops ("overcooked ... someone hasn't a clue what great chefs here do with scallops"), not to mention the enormous bill, and lavatory doors that didn't lock properly.See the full content of this document
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Tv Watch Biting Off More of Ms Pepperami Than One Can Chew ; What's Eating Victoria Beckham?
Still, Ramsay is just the latest in a long line of British chefs who've returned from the US with their tails between their legs, not least Ainsley Harriott, a former actor whose TV cookery show was cancelled by NBC (perhaps they discovered, as I did, ...
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